So says the Japan Times.
Gotta hand it to Japan. No matter how bad whaling makes the country look, there's so much determination to keep the industry going, even when Japanese themselves have pretty much turned their back on whale meat.
Though I like the idea of Seoul and Tokyo cooperating, this is one case where I hope South Korea gives it a pass (see here and here). It might be better if South Korea's 8000-year-old whaling tradition also died a quiet death. The country's already got enough PR problems with dog meat.
Pearls of witticism from 'Bo the Blogger: Kushibo's Korea blog... Kushibo-e Kibun... Now with Less kimchi, more nunchi. Random thoughts and commentary (and indiscernibly opaque humor) about selected social, political, economic, and health-related issues of the day affecting "foreans," Koreans, Korea and East Asia, along with the US, especially Hawaii, Orange County and the rest of California, plus anything else that is deemed worthy of discussion. Forza Corea!
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